From Coffee to Smartphones: How Global Trade Runs Your World

6. Chocolate: A Sweet Result of Global Collaboration

Chocolate’s story begins with cocoa beans harvested in West Africa, a region producing over 60% of the world’s supply. These beans are shipped to factories in Europe and elsewhere, where they’re transformed into beloved treats. The chocolate industry relies heavily on global trade and faces growing calls for ethical sourcing to ensure fair labor and environmental practices. Rising worldwide demand continues to shape this intricate web of production and enjoyment.